Grilled Steak Burger with Scratch Made Pimento Spread Smokey Gluten free steak burger on a toasted bun blanketed with fresh tomato, lettuce, pickle and a smear of scratch made pimento. Grilled Steak Burger with Scratch Made Pimento Spread Ingredients Serves 10 Grilled Steak Burger with Pimento Spread Grilled Steak Burger Tyson® Flame Grilled Beef Steak Burger #10000068050 - 10 Burgers Iceberg lettuce - 10 leaves Tomato - 3/4 lb Pickle chips - 40 slices Ciabatta bun - 10 buns Pimento Spread L-O-L Shredded Mild Cheddar - 1 1/4 lb Pimento (canned) - 10 oz Lite Mayo - 5 oz Show ingredients Directions Place Steak burger on sprayed sheet pan. Place in pre-heated oven at 350° for ten minutes and hold covered at 145°. Smear .05 pimento oz spread on bottom of warmed or toasted bun. Place steak burger on the smeared bottom bun. Place pre- built burger set. (lettuce tomato and pickle). Smear top bun with .05 oz pimento spread place on top and serve. Pimento Spread In a mixing bowl add all ingredients together and fold evenly. Let stand and chill for 1 hour. Meal Dinner Lunch Cuisine American
