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Crispy Jimmy Dean® Bacon strips are loaded into griddled sourdough filled with melty Havarti cheese, a spicy pimento cheese spread, tomato marmalade and fried eggs.
SERVES: 1
5 Strips | Jimmy Dean® Bacon |
2 Slices | Sourdough bread, sliced and griddled, ½”-¾” thick |
2 oz | Pimento cheese spread, spicy |
2 each | Havarti cheese, slice |
3 tbsp | Tomato marmalade or jam |
2 each | Egg, fried |
Step 1
Preheat oven to 350 degrees.
Step 2
On the bottom half of the sourdough bread, spread spicy pimento cheese and top with bacon strips.
Step 3
Place sliced Havarti cheese on top of bacon then place in the 350 degree oven for 1-2 minutes or until cheese is melted.
Step 4
Spread the tomato jam on the other piece of toasted bread.
Step 5
Top the melted cheese half with the fried egg, place other half of bread on top and serve.
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