Jimmy Dean® Sausage Egg and Cheese Biscuit

Serving suggestions

Jimmy Dean® Sausage Egg and Cheese Biscuits are a big, mouth-watering southern breakfast layered inside a flaky biscuit to make on-the-go mornings hearty and happy. A fluffy egg and creamy cheddar cheese melted over savory pork breakfast sausage from Jimmy Dean® brand, the #1 branded breakfast sausage, on a warm biscuit is a super craveable way to make hurried customers happy. Simply refrigerate to thaw, and these breakfast biscuits are ready to microwave at your operation or for customers to take home or the office and heat them up there. Complete the morning meal by pairing our biscuit sandwich with coffee, juice, a side of fruit or a crispy hashbrown patty.

Storage

Preparation

Packaging information

MASTER CASE

PALLET

More about this item

• Popular sausage, egg, cheese, flaky biscuit combination for driving morning sales from Jimmy Dean® brand
• Craveable hot breakfast biscuit, individually wrapped in colorful, see-through packaging and ready for customers on-the-go, microwaved from thawed in less than 1 minute
• Fully cooked to help minimize labor time and food safety concerns with easy heat-and-serve sandwiches
• Performs consistently so you can serve with confidence
• Keep frozen, refrigerate to thaw and serve

Ingredients

Buttermilk biscuit: water, enriched bleached wheat flour (contains bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), bleached, enriched wheat flour (contains wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), palm oil, dried buttermilk, contains 2% or less of: soy fiber, sugar, leavening (sodium aluminum phosphate, monocalcium phosphate), sodium bicarbonate, dextrose, salt, natural and artificial butter flavor [natural butter flavor {maltodextrin, enzyme modified butter [butter (cream, salt), enzymes], annatto extract (color), turmeric extract (color)}, natural and artificial flavor, lactic acid], potassium sorbate (preservative), datem, natural and artificial sautéed butter type flavor [maltodextrin, natural and artificial flavor, annatto extract (color), turmeric extract (color)], xanthan gum. fully cooked sausage patty, bht and citric acid added to help protect flavor, caramel color added: pork, water, contains 2% or less: salt, dextrose, spices, potassium lactate, sodium phosphate, monosodium glutamate, sodium diacetate, bht, citric acid, caramel color. fully cooked egg patty: whole eggs, nonfat milk, egg yolk, soybean oil, modified corn starch, potassium sorbate (preservative), salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural and artificial flavors), nisin preparation (preservative), citric acid. pasteurized process american cheese: milk, water, cream, contains 2% or less of cheese culture, citric acid, color added, enzymes, potassium citrate, salt, sodium citrate, sorbic acid (preservative), soy lecithin, tetrasodium pyrophosphate.