Bosco® Whole Grain Cheese Pizza Sticks, 3.77 oz.

PRODUCT CODE: 10296491120

GTIN CODE: 00031400091589

Storage Method

Frozen

Cook Method

Convection

Thaw

Bosco® Whole Grain Cheese Pizza Sticks, 3.77 oz._image_01

Bosco® Whole Grain Cheese Pizza Sticks, 3.77 oz._image_11

Bosco® Whole Grain Cheese Pizza Sticks, 3.77 oz._image_21

Bosco® Whole Grain Cheese Pizza Sticks, 3.77 oz._image_31

Serving suggestions

Serve stand alone or as a grab and go lunch item.

Storage

SHELF LIFE	STORAGE	TEMP MAX	TEMP MIN
270 Days	Frozen	0 °F	0 °F

Preparation

Convection:

Convection Oven 1. Preheat oven to 400°F. 2. Place breadsticks on a baking sheet. 3. THAWED: 7-9 minutes. 4. Let stand 2 minutes before serving. CAUTION: FILLING MAY BE HOT! COOK THOROUGHLY • Oven temperatures may vary. Adjust baking time and/or temperature as necessary. • Brush breadsticks with butter and sprinkle Parmesan Cheese (not included) after baking, if desired. • This product must be cooked thoroughly to an internal temperature of at least 165ºF.

Thaw:

Thawing Instructions 1. Thaw before baking. 2. Keep breadsticks covered while thawing. 3. Breadsticks have 7 days shelf life when refrigerated. COOK THOROUGHLY • Oven temperatures may vary. Adjust baking time and/or temperature as necessary. • Brush breadsticks with butter and sprinkle Parmesan Cheese (not included) after baking, if desired. • This product must be cooked thoroughly to an internal temperature of at least 165ºF.

Packaging information

MASTER CASE

Gross Weight	18.9429 lbs
Net Weight	17.19 lbs
Cube	1.0408 ft3
Length	15.8125 in
Height	8.625 in
Width	13.1875 in

PALLET

TI	9
HI	8

More about this item

Bosco® Sticks have soft fresh dough and multiple flavor varieties that deliver an extensive portfolio of delicious creations across all day parts. Great made-from-scratch taste, perfect for school menus and on-the-go convenience.

Home-made artisan bread quality without the work
Easy and portable for convenient grab-n-go
Versatile as a center-of-the-plate entrée or á la carte item
Available for Commodity reprocessing - USDA 110244
Bulk packaging with serving sleeves
CN portion is 1 stick = 1 m/ma & 2.25 oz. grain eq.

FIND A SALES REP

FIND SIMILAR PRODUCTS

Ingredients

CRUST: FLOUR BLEND [WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID)], WATER, GOLDEN BROWN SUGAR (SUGAR, MOLASSES), CORN OIL, INSTANT YEAST (YEAST, SORBITAN MONOSTEARATE), SALT. CHEESE: MOZZARELLA CHEESE (PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES). SAUCE: WATER, TOMATO PASTE, SEASONING [SUGAR, MODIFIED CORN STARCH, SALT, SPICES, MODIFIED CELLULOSE, GARLIC POWDER, DEHYDRATED BLEND OF ROMANO CHEESE (PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM PHOSPHATE, CONTAINS LESS THAN 2% SILICON DIOXIDE (ANTI-CAKING AGENT) AND REFINED SOYBEAN OIL (ANTI DUSTING AGENT)].

Allergens

Milk

Wheat

NUTRITION

Nutrition Facts

Servings Per Container

Serving Size

107g

Amount Per Serving

Calories

230

Daily Value

Daily Value % *

Total Fat

10%

Saturated Fat

20%

Trans Fat

Cholesterol

20mg

Sodium

440mg

19%

Total Carbohydrate

31g

11%

Dietary Fiber

11%

Total Sugars

Added Sugars

Includes 3g Added Sugars

Protein

10g

Vitamin D

0 mcg

Calcium

160 mg

10%

Iron

2 mg

10%

Potassium

150mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.