BOSCOS PIZZA

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Bosco® Whole Grain 100% LMPS Cheese Stuffed Breadsticks, 2.15 oz.

Product#: 17022101120

GTIN#: 00031400091626

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Bosco® Whole Grain 100% LMPS Cheese Stuffed Breadsticks, 2.15 oz._image_1

Bosco® Whole Grain 100% LMPS Cheese Stuffed Breadsticks, 2.15 oz._image_2

Bosco® Whole Grain 100% LMPS Cheese Stuffed Breadsticks, 2.15 oz._image_3

Bosco® Whole Grain 100% LMPS Cheese Stuffed Breadsticks, 2.15 oz._image_4

Bosco® Whole Grain 100% LMPS Cheese Stuffed Breadsticks, 2.15 oz._image_5

FIND A SALES REP

Allergens

Milk

Wheat

Give your students the cheesy breadsticks they love and the whole grain goodness they need to thrive with Bosco® Whole Grain 100% LMPS Cheese Stuffed Breadsticks. These delicious breadsticks are lightly crisped on the outside, soft and chewy on the inside, and packed with mouthwateringly melty part-skim mozzarella cheese. Each breadstick comes with its own serving sleeve for a convenient grab-and-go option. Easy to prep: simply thaw, bake, cool and serve to provide your students with 1.00oz meat/meat alternative and 1.00oz grain equivalent per stick for their CN meal pattern requirements. Make Bosco® Whole Grain 100% LMPS Cheese Stuffed Breadsticks part of your school menu and watch the smiles roll in.

Home-made artisan bread quality without the hassle
Bulk packaging with serving sleeves for a convenient grab-and-go option
Eligible for Cool School Café rewards for SY24/25
Available for commodity reprocessing - USDA110244
CN portion is 1 stick = 1.00oz meat/meat alternate & 1.00oz. grain equivalent

NUTRITION

Nutrition Facts

Serving Size 1 Piece (61g)

144

Amount Per Serving

Calories

160

Daily Value

Daily Value % *

Total Fat

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol

20mg

Sodium

270mg

12%

Total Carbohydrate

16g

Dietary Fiber

Total Sugars

Added Sugars

Includes 1g Added Sugars

Protein

10g

Vitamin A

Vitamin C

0mg

Vitamin D

0mcg

Calcium

221mg

15%

Iron

1mg

Potassium

80mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Convection

Convection Oven 1. Preheat oven to 350°F with fan on. 2. Place Breadsticks on baking sheet. 3. Bake from THAWED for 9-10 minutes or until A MINIMUM TEMPERATURE OF 165°F AS MEASURED WITH A THERMOMETER IS REACHED! 4. Let stand 2 minutes before serving. COOK THOROUGHLY Oven temperatures may vary. Adjust baking time and/or temperature as necessary. This product must be cooked thoroughly to an internal temperature of at least 165°F before serving.

Thaw

Thawing Instructions 1. Thaw before baking. 2. Keep breadsticks covered while thawing. 3. Breadsticks have 8 days shelf life when refrigerated. COOK THOROUGHLY Oven temperatures may vary. Adjust baking time and/or temperature as necessary. This product must be cooked thoroughly to an internal temperature of at least 165°F before serving.