TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.
Bacon Sweet Potato Pizza Recipe
A great fall weather inspired LTO with Hillshire Farm® Bakin' Bacon™, shredded provolone/mozzarella blend roasted sweet potato, topped with arugula and a drizzle of balsamic vinegar.
Ingredients
SERVES: 8 SLICES
| 1 ea. | Round Hand tossed Double Dough |
| 4 oz. | Hillshire Farm® Bakin' Bacon™ |
| 3 oz. | Provolone/Mozzarella Blend, shredded |
| 3 oz. | Sweet Potato, small diced |
| 2 oz. | Arugula |
| As garnish | Balsamic Glaze |
| As needed | Olive Oil |
Directions
- Grab the dough, cover tightly and slack in cooler prior to use. Brush the crust with olive oil just prior to assembling the pizza.
- To assemble each pizza: Spread 3 ounces of provolone/mozzarella blend evenly over crust. Top with 4 ounces of Hillshire Farm® Bakin' Bacon™, 3 ounces of roasted sweet potato and 2 ounces of arugula.
- Bake in a pre-heated 450°F impinger oven for 4 minutes and finish with drizzle of balsamic glaze.
Application Uses
MEAL
Dinner
Lunch
CUISINE
Pizza
