Southwest Style Bacon Wrapped Jalapeno Link

It doesn’t get any WURST than this. Cheesy, spicy, bacon-y Cheddarwurst® links are lathered in an avocado-tomatillo salsa and then smothered in a black bean and corn relish. This recipe is definitely the best of the wurst.

Southwest Style Bacon Wrapped Jalapeno Link

SW STYLE BACON WRAPPED JALAPENO CHEDDARWURST IMAGE 4x3.jpeg

Ingredients

Serves
1 Sandwich

Southwest Style Bacon Wrapped Jalapeno Link

1 ea.

Hoagie Roll

2 Tbsp.

Purple Cabbage, shaved

1 oz.

Avocado-Tomatillo Salsa

2 oz.

Black Bean and Corn Relish Recipe

6 oz.

Black Beans, rinsed

8 oz.

Corn, fresh, can be grilled

¾ oz.

Lime Juice, fresh squeezed

½ to 1 oz.

Jalapeno Peppers, small dice

To taste

Salt and Pepper

Show ingredients

Directions

  1. Using a toothpick, start the bacon wrapping. Toothpick the bacon perpendicular through the link at top. Wrap both slices down and toothpick the end.
  2. Place in the deep fryer for 90 sec. to 2 mins. or until desired crispiness of the bacon is achieved. **Note: DO NOT FORGET TO REMOVE THE TOOTHPICKS.
  3. In the hoagie roll, layer the shaved purple cabbage.
  4. Top with the bacon wrapped jalapeno-cheddarwurst®.
Meal
Dinner
Lunch
Cuisine
American