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Chicken Rice Bowl Recipe
Crispy Tyson Red Label® Uncooked Breaded Golden Crispy Chicken Tenderloins tossed in a savory, Asian-inspired orange sauce served with white rice and garnished with parsley and sesame seeds. So easy to make. So delicious to enjoy.
Ingredients
YIELD: 1 SERVING
| AMOUNT | MAIN INGREDIENTS |
| 6 Oz. | White Jasmine Rice, Cooked (Commercially Prepared) |
| 3 Ea. | Tyson Red Label® Uncooked Breaded Golden Crispy Chicken Tenderloins |
| 2 Oz. | Asian Orange Sauce (Commercially Prepared) |
| 4 Oz. | Peppers & Onions, Sauteed (Sub-Recipe) |
| 3 Ea. | Fresh Cilantro Springs |
| 2 Ea. | Fresh Orange - Sliced Half Moon 1/4 inch |
| 1/4 tsp. | White Sesame Seed, Prepared |
ALTERNATE PRODUCT:
Tyson Red Label® Fully Cooked Breaded Golden Crispy Chicken Tenderloins
Sub-Recipe Ingredients
Pepper & Onions
YIELD: 4 OZ.
| Amount | Main Ingredients |
| 2 tsp. | Canola Oil |
| 2 Oz | Red Onion, Peeled, Sliced, Wedge |
| 1 Oz | Red Bell Pepper, Sliced, Wedge |
| 1 Oz | Green Bell Pepper, Sliced, Wedge |
| 1/4 tsp. | Kosher Salt |
Directions
Step 1: Pre-heat deep fryer at 350° F.
Step 2: Place Tyson Red Label® Uncooked Breaded Golden Crispy Chicken Tenderloins into a fryer basket and submerge in oil.
Step 3: Cook for 6 to 6 1/2 minutes and internal temperature reaches 165° F.
Step 4: Remove from deep fryer and place onto a mixing bowl.
Step 5: Add in orange sauce and toss to combine.
Step 6: Reserve
Step 7: Place rice into the bottom of the serving bowl.
Step 8: Place sauteed peppers and onions into the center of the dish on top of the rice.
Step 9: Remove the prepared Tyson Red Label® Breaded Golden Crispy Chicken Tenderloins from the mixing bowls and place them onto the center of the dish.
Step 10: Garnish with cilantro and orange slices.
Step 11: Sprinkle with sesame seeds.
Step 12: Serve as needed.
Sub-Recipe Directions
Pepper & Onions
Step 1: Place a sauté pan over medium-high heat.
Step 2: Add in canola oil.
Step 3: Place all ingredients into sauté pan and cook to al dente.
Step 4: Remove from heat.
Step 5: Serve as needed.
Recipe Tags
Application Uses
MEAL
Lunch
Dinner
CUISINE
Asian
MAIN INGREDIENTS
Chicken
