Curried Chicken – Apple Salad Recipe

025560-0928 - Tyson® All Natural*, Low Sodium Pulled Chicken Reverse Blend, 65/35

*K-12 Customers use Tyson product code 046021-0928

Ingredients

AMOUNT	MAIN INGREDIENTS
2 cups	*Tyson®* Fully Cooked All Natural* Low Sodium Pulled Chicken, Reverse Blend 65 Dark/35 White Meat
1 ea	Granny Smith Apple - Diced Small
1/4 cup	Dried Cranberries
1/8 cup	Scallion - Thinly Sliced
1/2 cup	Almonds - Sliced & Toasted
2 tbsp	Italian Flat Leaf Parsley
1/4 cup	Mayonnaise
1 tbsp	Dijon Mustard
2 tbsp	Lemon Juice
1 tsp	Yellow Curry Powder
To Taste	Salt & Pepper

Directions

Step 1: Into a medium sized mixing bowl, add chicken, apples, cranberries, scallions, almonds, flat leaf parsley and seasoning, gently fold together until mixed.

Step 2: In a small bowl add mayonnaise, mustard, lemon juice and curry powder then whisk to combine. Pour dressing over chicken salad and gently fold to coat evenly.

Step 3: To serve, add approximately 1/4 cup to a variety of sandwich carriers including bread, crackers, lettuce cup, sandwich wrap or on top of a field green salad.