The Pub® All-Natural* Flame Grilled USDA Choice Angus Beef Chuck Steak Burger, 3 oz, Approx. 56 Pieces Per Case, 10.5 Lbs
- Fully cooked product saves your back-of-house staff time and labor.
- Minimally pre-seasoned for ultimate versatility and flexibility to add signature flavor.
- Pre-portioned to help reduce waste and cut labor costs.
- Freshly grilled flavor plus grill marks provide scratch-made appearance without added back-of-house labor.
- Multiple prep methods and no thawing necessary improves speed of service for any operation.
Serving suggestions -
The Pub® All-Natural* Flame Grilled USDA Choice Angus Beef Chuck Steak Burger is a fully cooked burger made with Angus chuck. With a handmade texture and flame grilled appearance, these burgers are great as part of your lunch special or center-of-plate dinner entrée. Grill up and serve on a toasted rustic ciabatta roll with baby arugula, lemon garlic vinaigrette, natural sharp cheddar cheese, and a fried over-medium egg for a delicious meal sure to become a customer favorite. *minimally processed, no artificial ingredientsCLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
From thawed state: Place on flat grill for 2 minutes each side until internal temperature reaches 165F. Serve immediately.
Packaging information -
Angus Beef, Encapsulated Salt, Pepper, Natural Flavors.
Nutritional information -
Amount Per Serving
Daily Value % *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email firstname.lastname@example.org.
More about this item
The Pub® All-Natural* Flame Grilled USDA Choice Angus Beef Chuck Steak Burger delivers the authentic, all-American 100% beef burger experience your customers love. Thick and juicy with char marks and a natural, made-back-of-house appearance, this USDA Choice Angus Beef Chuck Steak burger is all natural* and minimally processed with no added water, phosphates, binders, fillers or artificial ingredients. Cattle used for our beef are raised with no added hormones, No Antibiotics Ever and source-verified to ranch of birth with 100% vegetarian diet. Enjoy the convenience and versatility of this fully cooked, individually frozen option that offers speed to plate and plenty of signature menu opportunities. Lightly seasoned and ready for multiple cook platforms, this premium burger delivers flexibility and quality that will set your menu apart.
*minimally processed, no artificial ingredients