The Pub® Flame Grilled USDA Choice Beef Chuck Steak Burger, 3 oz.

Product#: 10000022800

GTIN#: 00080939928002

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FIND A SALES REP

Deliver the authentic, all-American 100% beef burger experience your customers crave with The Pub® Flame Grilled USDA Choice Beef Chuck Steak Burger. Thick and juicy with char marks for a natural, back-of-house-made appearance, this premium USDA Choice Beef Chuck Steak burger is crafted with no added water, phosphates, binders, fillers or artificial ingredients. Enjoy the convenience of this fully cooked, individually frozen option that gives you speed to plate and plenty of signature menu opportunities. Lightly seasoned and ideal for multiple cook platforms, this premium burger delivers the flexibility and quality to help set your menu apart.

Fully cooked to help save time and labor
Pre-portioned to help reduce waste and cut labor costs
Freshly grilled flavor plus real flame char marks for scratch-made appearance
Minimally pre-seasoned for flexibility to add signature flavor
Multiple prep methods and no thawing necessary for operational efficiency

NUTRITION

Nutrition Facts

Serving Size 1 Burger (84G) (84g)

Amount Per Serving

Calories

220

Daily Value

Daily Value % *

Total Fat

17g

26%

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol

65mg

22%

Sodium

220mg

Total Carbohydrate

Dietary Fiber

Total Sugars

Protein

15g

Vitamin A

Vitamin C

0mg

Calcium

Iron

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Bake

Conventional Oven Preheat oven to 350 degrees f and bake frozen product for 10-15 minutes.

Convection

Convection Oven Preheat oven to 350 degrees f and bake frozen product for 6-13 minutes.

Grill

Flat Grill Preheat flat (350 degrees f) and heat 1-3 ounce products for 4-7 minutes and 4-6 ounce products for 8-15 minutes from a frozen state, turning frequently to avoid excessive browning.