The Pub® Certified Angus Beef® Flame Grilled Mini Beef Steak Burgers, 4 oz

Product#: 10000025940

GTIN#: 00880760043871

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FIND A SALES REP

Bring that classic backyard grill experience to your menu with The Pub® Certified Angus Beef® Flame Grilled Mini Beef Steak Burger. Customers will love every thick and juicy bite of this burger, offering handmade texture, authentic char marks, loose bite and consistently mild beef taste. Made from Certified Angus Beef® brand chuck steak with no added water, phosphates, binders or fillers, this fully cooked, individually frozen product offers excellent hold time and speed to plate, as well as helps reduce labor time, waste and safety risks. No thawing necessary. Simply heat and serve from frozen using the cooking platform of your choice.

Fully cooked product saves your back-of-house staff time and labor.
Minimally pre-seasoned for ultimate versatility and flexibility to add signature flavor.
Pre-portioned to help reduce waste and cut labor costs.
Freshly grilled flavor plus grill marks provide scratch-made appearance without added back-of-house labor.
Multiple prep methods and no thawing necessary improves speed of service for any operation.

NUTRITION

Nutrition Facts

Serving Size 1 Burger (113g)

Amount Per Serving

Calories

280

Daily Value

Daily Value % *

Total Fat

23g

29%

Saturated Fat

Trans Fat

Cholesterol

75mg

25%

Sodium

290mg

13%

Total Carbohydrate

Dietary Fiber

Total Sugars

Added Sugars

Includes 0g Added Sugars

Protein

19g

Vitamin D

0mcg

Calcium

20mg

Iron

2mg

10%

Potassium

300mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Bake

Conventional Oven Preheat oven to 350°F and bake frozen product for 10-15 minutes.

Convection

Convection Oven Preheat oven to 350°F and bake frozen product for 6-13 minutes.

Grill

Flat Grill Add a small amount of oil to the flat grill (350°F) and cook 1-3 ounce products for 4-7 minutes and 4-6 ounce products for 8-15 minutes from a frozen state, turning frequently to avoid excessive browning.