PRODUCT CODE: 10000058815
GTIN CODE: 00698356000227
Download Product Details
PRODUCT CODE: 10000058815
GTIN CODE: 00698356000227
Frozen
Grill
You and your staff can easily power a wide range of menu items to be served throughout the day—from classic sandwiches and pizzas, to elevated shareables and snacks, to bold breakfast offerings, to creative global dishes.
SHELF LIFE | STORAGE | TEMP MAX | TEMP MIN |
---|---|---|---|
180 Days | Frozen | 0 °F | 0 °F |
UNCOOKED: For safety; must be cooked to an internal temperature of 165°F as measured by the use of a meat thermometer. Flat Grill Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have firm, cooked appearance. This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
MASTER CASE
Gross Weight | 10.8224 lbs |
Net Weight | 10 lbs |
Cube | 0.4094 ft3 |
Length | 15.625 in |
Height | 4.3125 in |
Width | 10.5 in |
PALLET
TI | 10 |
HI | 10 |
Sliced And Shaped Sirloin Beef Philly Steak
Beef Philly Steak Containing up to 25% of a Solution of Water, Salt, Dextrose, Sodium Phosphate, Potassium Lactate, Natural Flavors.
40
112g
Amount Per Serving
160
Daily Value % *
9g
14%
3.5g
18%
0g
55mg
18%
430mg
18%
1g
0%
0g
0%
1g
18g
34%
0%
0 mg
0%
10 mg
0%
2 mg
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.