PRODUCT CODE: 10025230398
GTIN CODE: 00023700010469
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Heritage Valley™ Uncooked Breaded Steakhouse Chicken Tenderloins
Storage Method
Frozen
Cook Method
Deep Fry
Serving suggestions
Simply bake and serve with your signature dipping sauce for a tasty lunchtime option.
Storage
| SHELF LIFE | STORAGE | TEMP MAX | TEMP MIN |
|---|---|---|---|
| 365 Days | Frozen | 0 °F | 0 °F |
Preparation
Deep Fry
Appliances vary, adjust accordingly. Deep Fry 3 - 5 minutes at 350°F from frozen. Uncooked: For safety, product must be cooked to an internal temperature of 165°F as measured by a thermometer.
Packaging information
MASTER CASE
| Gross Weight | 10.6439 lbs |
| Net Weight | 10 lbs |
| Cube | 0.6119 ft3 |
| Length | 14.9375 in |
| Height | 7.5 in |
| Width | 9.4375 in |
PALLET
| TI | 13 |
| HI | 9 |
More about this item
Serve up a true crowd-pleaser with the classic, finger-licking flavor of Heritage Valley™ Uncooked Steakhouse Chicken Fritters. Our chicken is made with premium, whole-muscle cuts, resulting in a high-quality protein that's perfect for a variety of appetizers and center-of-plate items. We vacuum marinate the chicken to provide uniform flavor and moisture, then the tenderloins receive a flavorful coating of wheat flour seasoned with garlic and onion powder. Our chicken fritters are uncooked and consistently portioned for easy preparation and lower labor costs.
- Made with premium, whole-muscle cuts.
- Vacuum marinated for uniform flavor and moisture throughout.
- Coated with wheat flour seasoned with garlic and onion powder.
- Consistently portioned for easy preparation and lower labor costs.
Ingredients
Chicken breast tenderloins CONTAINING: Up to 12% of a solution of water, sodium phosphates, salt. BREADED WITH: Bleached wheat flour, water, wheat flour, salt, modified corn starch, contains 2% or less of the following: garlic powder, leavening (monocalcium phosphate, sodium bicarbonate), leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), natural flavors, onion powder, sodium alginate, wheat gluten, yellow corn flour. Breading set in vegetable oil.
Allergens
Wheat
Nutrition Facts
Servings Per Container
ABOUT 33
Serving Size
138g
Amount Per Serving
Amount Per Serving
Calories
300
Daily Value
Daily Value % *
Total Fat
16g
20%
Saturated Fat
2.5g
12%
Trans Fat
0g
Polyunsaturated Fat
9g
Monounsaturated Fat
4.5g
Cholesterol
30mg
10%
Sodium
1140mg
46%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
3%
Total Sugars
0g
Added Sugars
Includes 0g Added Sugars
0%
Protein
18g
36%
Vitamin D
0 mcg
0%
Calcium
0 mg
0%
Iron
0 mg
0%
Potassium
270mg
6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
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