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Small Plates Italian Dry Salami

Product Code
10000020182
GTIN code
10044500201823

Storage Method

Refrigerated

Cook Method

Thaw
  
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Serving suggestions -

SERVING SUGGESTIONS

Pair with a light-bodied red such as Pinot Noir to enhance the flavors of the Italian dry salame and creamy Gouda cheese.

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Storage -

Shelf Life

120 Days

Storage Temperature - Maximum

40 °F

Storage Temperature - Minimum

28 °F

Storage Method

Refrigerated

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Preparation -

Thaw:

Not applicable.


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Packaging information -

MASTER CASE

Gross Weight
2.7924 lbs
Net Weight
2.07
Cube
0.3079
Length
11.5625
Height
7.75
Width
5.9375

PALLET

TI
24
HI
5
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Ingredients -

Italian Dry Salame Ingredients: Pork, Dextrose, Salt, Contains 2% Or Less Of: Spices, Wine, Rosemary Extract, Lactic Acid Starter Culture, Sodium Ascorbate, Granulated Garlic, Sodium Nitrite.

Natural Gouda Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color.

Toasted Rounds Ingredients: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (To Preserve Freshness), Ascorbic Acid (Antioxidant).

Allergens

Milk
Wheat
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Nutritional information -

Nutrition Facts

Servings Per Container

1

Serving Size

78g

Amount Per Serving

Amount Per Serving

Calories

300

Daily Value

Daily Value % *

Total Fat

21g

32%

Saturated Fat

10g

50%

Trans Fat

0g

Cholesterol

60mg

20%

Sodium

960mg

40%

Total Carbohydrate

12g

4%

Dietary Fiber

1g

2%

Total Sugars

0g

Protein

16g

23%

Vitamin A

6%

Vitamin C

0mg

0%

Calcium

230mg

25%

Iron

1mg

4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

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