TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.
A golden crispy pizza crust topped with Indian butter sauce, tandoori marinated chicken featuring Original Philly® Sliced Chicken, caramelized onions, roasted tomatoes and topped with hari chutney.
YIELD: 1 EA.
AMOUNT | MAIN INGREDIENTS |
---|---|
1 ea. | 16" Fresh 'N Ready Oven Rising Sheeted Pizza Dough |
6 oz. | Indian Butter Sauce (Commercially Available) |
8 oz. | Shredded Mozzarella Cheese |
1 cup | Caramelized Onions, Prepared |
1 cup | Roasted Cherry Tomato, Halves |
4 oz. | Hari Chutney (Indian Cilantro Mint Chutney) (Commercially Available) |
3 oz. | Pickled Red Onion, Prepared |
Tandoori Marinade
Yield: 8 oz.
AMOUNT | SUB-RECIPE INGREDIENTS |
---|---|
1 cup | Sour Cream, Prepared |
1 tbsp. | Fresh Squeezed Lemon Juice |
1 tbsp. | Distilled Vinegar |
1 tsp. | Paprika, Prepared |
1 tsp. | Garam Masala, Prepared |
1/8 tsp. | Ground Turmeric |
12 oz. | Original Philly® Fully Cooked Sliced Chicken 4/2.5 LB |
Step 1: Preheat impinger oven to 475°F.
Step 2: Remove pizza dough from freezer, cover tightly and slack in cooler prior to use.
Step 3: Remove pizza dough from cooler and place onto a clean work surface.
Step 4: Spread butter chicken sauce evenly over crust from edge to edge.
Step 5: Top butter chicken sauce with shredded mozzarella cheese.
Step 6: Place caramelized onions, roasted tomatoes and tandoori marinated chicken on top of cheese evenly around entire pizza.
Step 7: Place prepared pizza onto a pizza screen and place it into the impinger oven.
Step 8: Cook for approximately 6 minutes and 15 seconds.
Step 9: Remove from oven and place pizza onto a cutting board.
Step 10: Cut pizza into slices and drizzle the entire pizza with hari chutney.
Step 11: Top with pickled red onions.
Step 12: Serve as needed.
Tandoori Marinade
Step 1: Place all ingredients into a mixing bowl.
Step 2: Mix all ingredients to well combined.
Step 3: Remove from mixing bowl and use as needed.
Lunch
Dinner
American
Chicken