TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.
Roasted chicken thighs and bold andouille sausage smothered in a Calabrian chili fra diavolo. Served over grilled scallion polenta cakes.
SERVES: 1
6 oz | |
2 oz | Cajun Sausage, fully cooked |
1 tbsp | Calabrian chili (pureed) |
1 C | Pomodoro sauce |
¾ C | Polenta (cooked) |
¼ C | Scallions (thin sliced) |
¼ C | Grated parmesan |
To taste | Salt and pepper |
Fria diavolo Sauce
Scallion Polenta