
Wright® Brand Naturally Hickory Smoked Thin Sliced Bacon, Bulk, 15 Lbs, 9 Slices/Inch, Frozen






Storage Method
Frozen
Cook Method
Grill
Quality Label
Preferred Cut
- Naturally smoked using real hickory wood chips for a consistent and distinct smoky flavor, plus a great taste every time.
- Hold time of up to 4 hours allows you to prep ahead instead of in the moment.
- Hand-trimmed and fresh, never-frozen pork bellies provide consistent quality, texture and appearance without added labor.
- Sliced per inch provides the same precise thickness with every slice for consistent cooking, performance, and patron satisfaction.
- Poly-lined frozen storage provides a simple storage solution, and allows for a longer shelf life.
- Bulk sliced slab provides compact storage and a cost savings alternative.
Serving suggestions
SERVING SUGGESTIONS
Serve a popular appetizer by wrapping a slice of bacon around a jalapeño filled with a mixture of cream cheese and Monterey Jack cheese; grill until crispy.
CLOSEStorage
Shelf Life
90 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Packaging information
MASTER CASE
PALLET
Ingredients
CURED WITH: Water, salt, sugar, sodium phosphate, sodium
erythorbate, sodium nitrite.
Nutritional information
Nutrition Facts
Varied
15g
Amount Per Serving
80
Daily Value % *
7g
9%
2.5g
13%
0g
1g
3.5g
15mg
5%
270mg
12%
0g
0%
0g
0%
0g
Includes 0g Added Sugars
0%
5g
0 mcg
0%
0 mg
0%
0 mg
0%
80 mg
2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Wright® Brand Natural Hickory Smoked Bulk Bacon offers maximum versatility across multiple applications and dayparts. This product is smoked with hickory wood for that smoky, robust flavor in every bite.