CAB® Brand Country Fried Steak
Serving suggestions -
Ideal for a variety of menu applicationsCLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
Preheat oil to 350 degrees f. Place frozen product in oil with heavy breading side face down and cook frozen product for 3 1/2 minutes or until internal temperature reaches 165 degrees f.
Add a small amount of oil to the medium heat section of the (350 degrees f); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165 degrees f, turning frequently to avoid burning the breading.
Packaging information -
Breaded and battered with: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, soy flour, yellow corn flour, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), dried egg whites, spice, dried garlic, dried onion, methylcellulose, spice extractive, paprika.
Nutritional information -
Amount Per Serving
Daily Value % *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
More about this item
Quality and Flavor Premium Certified Angus Beef(R) brand sirloin ensures quality and flavor. Homestyle Appearance and Taste hand breaded for a homestyle appearance scratch style flour breading for a homemade taste and crispy bite natural shape for that made from scratch appeal.