ADVANCE PIERRE

AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz

PRODUCT CODE: 10000068033

GTIN CODE: 00071421680331

Storage Method

Frozen

Cook Method

Bake

Convection

Deep Fry

Microwave

AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_01
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_11
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_21
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_31
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_41
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_01
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_11
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_21
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_31
AdvancePierre™ Fully Cooked, Whole Grain Beef Steak Fritter, 1.96 oz_image_41

Serving suggestions

Fully cooked and breaded chopped beef fritters perfect for any sandwich or center of the plate serving option.

Storage

SHELF LIFE STORAGE TEMP MAX TEMP MIN
365 Days Frozen 0 °F 0 °F

Preparation

Bake:

Conventional Oven Preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 140 degrees f.


Convection:

Convection Oven Preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 140 degrees f.


Deep Fry:

Deep Fry Preheat oil to 350 degrees f. Place frozen product in oil and cook for 3-4 minutes or until internal temperature reaches 140 degrees f.


Microwave:

Microwave Heat frozen product on high power for 2-4 minutes or until internal temperature reaches 140 degrees f.


Packaging information

MASTER CASE

Gross Weight 32.7709 lbs
Net Weight 30.78 lbs
Cube 1.9812 ft3
Length 19.875 in
Height 13 in
Width 13.25 in

PALLET

TI 7
HI 3

More about this item

Perfect Size for a Biscuit

  • Fully cooked to allow for easy preparation - just heat from frozen
  • Consistent piece sizes to meet CN portioning

Ingredients

Ground beef (not more than 30% fat), salt, sodium phosphates. Breaded with: whole wheat flour, enriched wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), spices, salt, leavening (sodium aluminum phosphate, sodium bicarbonate), torula yeast, soybean oil, onion powder. Battered with: water, whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato flour, salt, modified corn starch, leavening (calcium acid pyrophosphate, monocalcium phosphate, sodium bicarbonate), flavor (contains maltodextrin, salt, natural flavors), hydrolyzed corn protein, onion powder, garlic powder, yeast extract, chicken broth, spice. Set in vegetable oil.

Allergens

Wheat

Nutrition Facts

Servings Per Container

250

Serving Size

55g

Amount Per Serving

Amount Per Serving

Calories

190

Daily Value

Daily Value % *

Total Fat

15g

23%

Saturated Fat

5g

25%

Trans Fat

0g

Polyunsaturated Fat

1g

Monounsaturated Fat

7g

Cholesterol

30mg

10%

Sodium

380mg

16%

Total Carbohydrate

9g

3%

Dietary Fiber

1g

4%

Total Sugars

0g

Protein

7g

Vitamin A

0%

Vitamin C

0.077 mg

0%

Calcium

2%

Iron

6%

CN label numbers

090157

CN statement

One 1.97 oz. fully cooked beef steak fritter for a biscuit provides 1.00 oz. equivalent meat and 0.50 oz. equivalent grains for child nutrition meal pattern requirements. (Use of this logo and statement authorized by the food and nutrition service, USDA 03-14)

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.