The Pub® FC Flamebroiled Angus Beef Steaks, Chopped & Formed
Storage Method
Frozen
Cook Method
Convection
Microwave
- Not In Salsify
Serving suggestions
Storage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
BAKE:
Conventional Oven
(Frozen product): preheat oven to 350 degrees f. Heat for 14-16 minutes. (Thawed product): preheat oven to 350 degrees f. Heat for 7-8 minutes.
Convection:
Convection Oven
(Frozen product): preheat oven to 350 degrees f. Heat for 6-8 minutes.
Microwave:
Microwave
Prepare from frozen state. Microwave: (1100) watts) place 1 beef steak on a microwave-safe plate. Add 1 tablespoon water and cover with paper towel. Cook on high (100% power) 40 seconds. Flip beef steak over; cook on high (100% power) 30-35 seconds. Let stand 2 minutes. Appliances may vary, promptly refrigerate any unused heated portions.
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Packaging information
MASTER CASE
PALLET
Ingredients
Beef, encapsulated salt, sodium phosphate salt, spice.
Nutritional information
Nutrition Facts
About 149
84g
Amount Per Serving
220
Daily Value % *
17g
26%
7g
35%
0g
0.5g
7g
70mg
23%
330mg
14%
0g
0%
0g
0%
0g
17g
4%
0.084 mg
0%
2%
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.
