AdvancePierre™ Breaded Beef Fingers, 0.90 oz

PRODUCT CODE: 10000096694

GTIN CODE: 00880760096594

Storage Method

Frozen

Cook Method

Bake

Convection

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Serving suggestions

Fully cooked and breaded chopped beef fingers perfect for any daypart. Add your favorite gravy or dipping sauce for a delicious meal.

Storage

SHELF LIFE	STORAGE	TEMP MAX	TEMP MIN
365 Days	Frozen	0 °F	0 °F

Preparation

Bake:

Conventional Oven Preheat oven to 400 F. Place 18 sticks on the 1/2 sheet tray at least 2 inches apart and reheat for 12 to 14 minutes or until internal temperature reaches 165 f degrees.

Convection:

Convection Oven Preheat oven to 375 F. Place 18 sticks on the 1/2 sheet tray at least 2 inches apart and reheat for 5 to 7 minutes.

Packaging information

MASTER CASE

Gross Weight	31.9413 lbs
Net Weight	29.93 lbs
Cube	1.9812 ft3
Length	19.875 in
Height	13 in
Width	13.25 in

PALLET

TI	7
HI	3

More about this item

AdvancePierre™ Breaded Beef Fingers are a great comfort food solution for your school menu.

Fully cooked to allow for easy preparation - just heat from frozen
Consistent piece sizes to meet CN portioning
Four 0.90 oz. breaded beef fingers provide 2.00 oz. equivalent meat and 1.00 oz. equivalent grain for Child Nutrition Meal Pattern Requirements.
Available for commodity reprocessing - USDA 100154 or 100155

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Ingredients

Ground beef (no more than 20% fat), seasoning (natural flavor, salt, beef fat), yeast extract, sea salt (potassium and sodium chloride), spices, rosemary extract, citrus extract. Breaded with: whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), spices, onion powder, yeast extract, dehydrated onion, garlic powder, ascorbic acid, extractives of paprika and turmeric. Battered with: water, whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn starch, salt, wheat gluten, potato flour, leavening (calcium acid pyrophosphate, monocalcium phosphate, sodium bicarbonate), hydrolyzed corn protein, onion powder, garlic powder, yeast extract. Set in vegetable oil.

Allergens

Wheat

NUTRITION

Nutrition Facts

Servings Per Container

133

Serving Size

101g

Amount Per Serving

Calories

230

Daily Value

Daily Value % *

Total Fat

12g

18%

Saturated Fat

4.5g

23%

Trans Fat

Polyunsaturated Fat

0.5g

Monounsaturated Fat

Cholesterol

45mg

15%

Sodium

330mg

14%

Total Carbohydrate

15g

Dietary Fiber

Total Sugars

Protein

18g

36%

Vitamin A

Vitamin C

14 mg

25%

Calcium

27 mg

Iron

3 mg

15%

CN statement

Each 3.60 oz. Serving (Four 0.90 oz. Piece) Breaded Beef Steak Stick Shaped Provides 2.00 oz. Equivalent Meat And 1.00 Equivalent Grain For Child Nutrition Meal Pattern Requirements.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.