Ranch Drumstick with Buffalo Mac & Cheese

Zesty ranch seasoned drumstick served with buffalo mac & cheese

Ingredients

SERVES: 10

Ranch Drumstick with Buffalo Mac & Cheese

10 drums Tyson® All-Natural* Roasted Drumstick, #16660100928 
30oz Mac & Cheese, Reduced Fat, Reduced Sodium (cooked) 
3 Tbsp. + 1 tsp. Buffalo Sauce 
2 Tbsp. Ranch Seasoning 
Directions
  1. Sprinkle ranch seasoning over frozen drumsticks
  2. Place drumsticks on parchment lined cooking sheet and bake for 28-32 minutes at 375°F - to an internal temperature of 145°F. Hold in warmer at 145° to serve hot or refrigerate to cool for cold serving.  Can hold in refrigeration for 3 days.
  3. Prepare Mac & Cheese per the manufacturer’s instructions
  4. Mix the buffalo sauce into cooked Mac & Cheese
  5. Use a #10 scoop (3 oz.) to serve buffalo mac & cheese into your serving contain and add a ranch seasoned drumstick on top (or on the side)
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Application Uses
MEAL
Dinner
Lunch
CUISINE
American
SEGMENT
K-12 Schools