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Aji Verde Chicken Wrap Recipe
Enjoy a simple, Peruvian-inspired, tender, moist and flavorful dish. Aji Verde is spicy, garlicky and robust. Topped over our Tyson® Panko Breaded Chicken Bites, it’s very verde delicious and global.
Ingredients
SERVES: 1 Sandwich
4 oz. | Tyson® Panko Breaded Chicken Bites |
4 oz. (as needed) | Aji Verde, commercially prepared |
1 ea. | Flour Tortilla |
1 Tbsp. | Aji Verde Aioli |
As needed | Light Mayo |
As needed | Romaine Lettuce, roughly chopped |
2-4 slices | Cucumbers, thinly sliced |
1 oz. | Cherry Tomatoes, halved |
As needed | Yuca Fries |
Directions
Step 1 – Deep fry (from frozen):
- Preheat oil to 350°F. Cook panko breaded bites for 4.5 to 6.5 minutes or until internal temp reaches 165F, shaking fryer basket every couple of minutes.
Step 2- For yuca fries, peel off the yuca and cut into large fry wedges. In a large pot with boiling water, add the fries, cook until fork tender and fries are crispy, then set aside.
Step 3- For Aji Verde aioli: mix light mayo and Ajii Verde sauce and set aside.
Step 4- For build: grab a warm flour tortilla, spread the Aji Verde aioli, sauced chicken bites, lettuce, cucumbers, cherry tomatoes and cut in half on a bias (optional) and serve with yuca fries.
Watch the video!
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Application Uses
MEAL
Lunch
Dinner
CUISINE
Peruvian
MAIN INGREDIENTS
Chicken
Handheld
SEGMENT
Sandwich & Deli
