Buffalo Sweet Chile Dipping Sauce

Spicy buffalo sweet chile sauce with crushed red pepper flakes, garlic and black pepper.

Ingredients

SERVES: 10

Step 1

1/2 cup Buffalo Sauce 
1/4 tsp Crushed Red Pepper Flakes 
1/2 tsp Garlic Powder 
1/8 tsp Ground Black Pepper 
4 tsps Soy Sauce low sodium 
1 cup Sweet n Sour Sauce 
Directions

Step 1

Combine all of the ingredients in a mixing bowl and whisk together until thoroughly combined. Transfer the prepared dipping sauce to a food-safe container, cover and hold under refrigeration at or below 40°F until ready to use. Two and a half tablespoons per serving. Alternatively, prepare the dipping sauce and then portion 2½-tablespoons each of the prepared dipping sauce into 2-ounce portion cups, place lids on each portion cup, and hold under refrigeration at or below 40°F until ready to serve. One dipping sauce cup per serving.

Application Uses
SEGMENT
College & University
Healthcare