TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.
Black Pepper Garlic Sauce
Black Pepper Garlic Beef Bowl Yield: 1 1/4 cups *Chef’s Notes* If fresh garlic is not available, substitute it with either granulated garlic or garlic powder.
Ingredients
SERVES: 10
Step 1
| 2 tsps | Cracked Black Pepper |
| 1 tsps | Garlic fresh finely minced |
| 4 tsps | Low-Sodium Soy Sauce |
| 1/4 cup | Steak Sauce |
| 1 cup | Teriyaki Sauce |
Directions
Step 1
Combine all of the ingredients in a mixing bowl and whisk together until combined well. Transfer the prepared sauce to a small sauce-pan and heat over medium-low heat, stirring occasionally, until the sauce comes to a simmer. Remove from the heat and hold the heated Black Pepper Garlic Sauce covered in a hot box at 145°F until ready to use.
Application Uses
SEGMENT
Healthcare
