Das Curry Wurst
Sliced smoked sausage topped with curry powder and hot sauce and served with a side of Bavarian pretzels. Chefs Tips: This also can be served in a bun, where links are uncut, topped with seasoned tomato puree and dusted with curry powder.
Das Curry Wurst

Ingredients
Step 1
HILLSHIRE FARM® Smoked Sausage Links, 5:1, 5.5”, Fully Cooked, No MSG and Gluten Free
Step 3
Curry powder
Seasoned tomato puree
Directions
Step 1
Cook Smoked Sausage links or rope and cut in coins approx. 1/2"-3/4” thick.
Step 2
Arrange neatly on plate
Step 3
Drizzle with seasoned tomato puree and dust with curry powder.
Featured Product
Hillshire Farm® Smoked Sausage Links, 5:1, 5.5”, Fully Cooked, No MSG and Gluten Free
More about this item
With all Hillshire Farm® products, the goal is to deliver only the best to operators and their customers, using sustainable farm practices, top-quality cuts of meat and our trusted legacy of craftsmanship evident in everything we produced. Hillshire Farm® Smoked Sausage Links contain an excellent, meaty bite, made exclusively from quality pork and beef with no meat by-products.