Classic Pepperoni Pizza

A classic pepperoni pie featuring Hillshire Farm® Sliced Pepperoni, a savory tomato sauce base, and shredded mozzarella cheese.

SERVES: 6-8 SLICES

1	Round Hand-tossed Double Dough, 12 inches
4 oz.	Hillshire Farm® Sliced Pepperoni
4 oz.	Red Marinara Sauce
3 oz.	Mozzarella Cheese, shredded
As needed	Parmesan Cheese, grated (optional)
As needed	Olive Oil

Cover the pizza dough tightly and slack in a cooler prior to use. Brush the crust with olive oil prior to assembling the pizza.
To assemble each pizza, spread 4 ounces of marinara sauce evenly over the crust. Top with 3 ounces of shredded mozzarella cheese and 4 ounces of Hillshire Farm® Sliced Pepperoni.
Bake in a pre-heated 450°F impinger oven for 4-5 minutes and finish off with grated Parmesan cheese before serving.