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Sweet & Spicy Sausage Waffle Sandwich Recipe

A fun, kid-friendly breakfast sandwich that brings together sweet and savory flavors! An AdvancePierre™ Fully Cooked Pork Sausage Patty is topped with melty reduced-fat American cheese and a light drizzle of sweet-and-spicy maple sauce, then tucked between two soft, whole-grain waffles. This handheld option is perfect for busy school mornings—comforting, flavorful, and easy to enjoy.

Ingredients

YIELD: 1 Serving

AMOUNTMAIN INGREDIENTS
2 Ea.Whole Grain Waffles, Baked
1 Ea.AdvancePierre™ Fully Cooked Pork Sausage Patties, 1.21 oz.
1/2 Oz.Spicy Maple Sauce (Sub-Recipe)
Sub-Recipe Ingredients

Spicy Maple Sauce

YIELD: 1 Cup

AMOUNTSUB-RECIPE INGREDIENTS
1 CupMaple Syrup, Prepared
2 Tbsp.Sriracha Sauce, Prepared
  
Directions

Step 1: Prepare waffles according to manufacturer's instructions.

Step 2: To heat AdvancePierre™ Fully Cooked Pork Sausage Patties, preheat oven to 350°F. From frozen, place the pork sausage patties onto a parchment paper lined sheet pan. Place in oven and cook for approximately 10 – 14 minutes or until internal temperature reaches 140°F. Remove from oven and use as needed.

Step 3: Place prepared two waffles onto a clean work surface.

Step 4: Place one pork sausage patty onto one waffle.

Step 5: Drizzle sausage patty with the spicy maple sauce.

Step 6: Place the other waffle on top to close.

Step 7: Serve as needed.

 

 

Sub-Recipe Directions

Spicy Maple Sauce

Step 1: Place all ingredients into a mixing bowl.

Step 2: Using a whisk, mix all ingredients together until well combined.

Step 3: Remove from mixing bowl and place into a clean container.

Step 4: Use as needed.

Application Uses
MEAL

Breakfast

CUISINE

American

MAIN INGREDIENTS

Breakfast Sausage