Tyson® Spicy Chicken Sandwich with Pepper Jack Cheese on a Bun, 12/5.5 oz
Tyson® Spicy Chicken Sandwiches are made with white meat chicken and other high quality ingredients to deliver a great tasting sandwich that consumers look for.
Reasons to buy
- The Tyson® brand is preferred over other competitive brands of chicken sandwiches
- Higher quality ingredients; topped with real cheese, no soy protein fillers, and made with white meat chicken
- Superior packaging delivers merchandising flexibility
- Up to 7 days refrigerated and up to 4 hours hold time in a warmer
1 sandwich per serving
Nutritional Information -
Daily Value % *
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
Fully Cooked Hot & Spicy Chicken Pattie Fritters: White Meat Chicken, Water, Modified Food Starch, Seasoning (Salt, Yeast Extract, Onion Powder, Garlic Powder, Natural Flavors, Maltodextrin), Vinegar, Sodium Phosphates.Breaded With: Bleached Wheat Flour, Modified Wheat Starch, Yellow Corn Flour, Salt, Spice, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Corn Starch, Extractives Of Paprika. Battered With: Water, Wheat Flour, Sodium Citrate Blend (Buffered Sodium Citrate, Sodium Diacetate), Modified Corn Starch, Salt, Gum Arabic, Yellow Corn Flour, Spice Extractive, Spices(Including Celery Seed), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Extractives Of Paprika, Corn Starch. Predusted With: Bleached Wheat Flour, Yellow Corn Flour, Wheat Gluten, Modified Corn Starch, Salt, Natural Flavor, Garlic Powder, Maltodextrin, Onion Powder, Spice. Breading Set In Vegetable Oil. Bun: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains Less Thank 2% Of: Salt, Mono-And Diglycerides, Datem, Calcium Sulfate, Wheat Gluten, Sodium Stearoyl Lactylate, Guar Gum, Ascorbic Acid, Enzymes, Calcium Peroxide, Sodium Propionate And Calcium Propionate (Preservatives), Dextrin, Sorbitol, Lipase. Pasteurized Process Pepper Jack Cheese: Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (Preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride.
Storage Temperature - Maximum
Storage Temperature - Minimum
From refrigerated, heat sandwich in 1000 watt commercial microwave oven on high for 55-65 seconds or until hot. Microwave ovens vary. Adjust accordingly. Hold for up to 4 hours in a warmer.