Bonici® Old World Specialties® Spicy Italian-Style Sausage, Large Chunk, Fully Cooked, 14 Pieces Per Ounce, 2/5 Lbs
- New, homemade look creates a large, craggy, meatier bite that looks like it was made right in your kitchen.
- A premium product helps increase check averages.
- Fully cooked product saves your back-of-house staff time and labor.
- Provides menu versatility by enabling you to use product anywhere pizza toppings are used on your menu.
Serving suggestions -
Serve up thin crust pizza with Bonici® Old World Specialties® Spicy Italian-Style Sausage, sliced Canadian bacon and Bonici® Bakin' Bacon™ Heat-N-Serve Pizza Topping, finished with shaved Parmesan cheese.CLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
Packaging information -
Pork, water, spices, salt, corn syrup solids, sodium phosphate, paprika, flavoring.
Nutritional information -
Amount Per Serving
Daily Value % *
Includes 0g Added Sugars
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
More about this item
Bonici® Old World Specialties® Spicy Italian-Style Sausage delivers big bold flavors and is perfect as a pizza topping or new secret ingredient in a signature menu item. The new pinched-by-hand look not only adds greater authenticity and texture, but also gives this sausage a meatier, more flavor packed bite. Frozen and fully cooked upon arrival, Bonici® Old World Specialties® Spicy Italian-Style Sausage will save your back-of-house staff time with their extremely easy and quick preparation process. Serve your customers food that matches their health values. With 0 trans fat per serving, Bonici® Old World Specialties® Spicy Italian-Style Sausage is the perfect premium ingredient that will have customers begging for your recipes.