Meat ingredients (pork, beef), water, monterey jack and american pasteurized process cheese product with jalapenos (milk, water, cream, sodium phosphate, salt, jalapeno peppers, cheese culture, sorbic acid [preservative], color added, enzymes), powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor), jalapeno peppers (jalapeno peppers, distilled vinegar, salt, acetic acid), contains 2% or less of: autolyzed yeast extract, modified food starch, natural flavors, paprika, potassium lactate, salt, sodium diacetate, sodium erythorbate, sodium nitrite, sodium phosphate, sorbitol.