Multigrain bread: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, sugar, sunflower seeds, millet, wheat gluten, mold inhibitor (cultured wheat flour, vinegar), yeast, flax seeds, soybean oil, dark rye flour blend (rye flour, salt, wheat flour, ground caraway seed, sugar, acetic acid, lactic acid, ground dill seed, natural flavor), salt, oats, degermed yellow corn meal, barley flakes, sunflower lecithin, dough conditioner (wheat flour, enzymes, salt), dough conditioner (wheat flour, enzymes), ascorbic acid (oxidation), topping (flax seeds, sunflower seeds, barley flakes, oats, millet). tuna salad: tuna (light tuna, water, vegetable broth, salt), salad dressing (soybean oil, water, vinegar, sugar, egg yolks, modified food starch, contains less than 2% of salt, mustard flour, spice, paprika, natural flavor, dried garlic), celery, pickle relish (cucumbers, cane sugar, distilled vinegar, salt, xanthan gum, red peppers, mustard seed, natural flavors, oleoresin turmeric, calcium chloride), bread crumbs (bleached wheat flour, sugar, yeast, salt), onion, contains 2% or less sugar, salt, lemon juice concentrate, distilled vinegar, potassium sorbate and sodium benzoate (preservatives), glucono delta lactone.