Small Plates Wine-Infused Salame
Serving suggestions -
Pair with a fruity Sauvignon Blanc to enhance the flavors of the wine-infused salame and sharp white cheddar cheese.CLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
Packaging information -
Wine-Infused Salame: Pork, Salt, Contains 2% or Less of: Wine, Dextrose, Lactic Acid Starter Culture, Spices, Dehydrated Garlic, Sodium Ascorbate, Flavoring, Sodium Nitrite.
Natural* White Cheddar Cheese: Cultured Pasteurized Milk, Salt, Enzymes.
Toasted Rounds: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (To Preserve Freshness), Ascorbic Acid (Antioxidant).
Nutritional information -
Amount Per Serving
Daily Value % *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.