Tyson Red Label® NAE Frozen Fully Cooked Roasted Chicken Breast Filets, 4 oz, 40 Pieces, 2/5 Lbs
Storage Method
Frozen
Cook Method
Microwave
- Versatile roasted breast filets can be used on sandwiches or in endless center-of-plate applications, providing great bun and plate coverage every time.
- Whole muscle breast filets provide patrons with the premium quality, bite and texture they expect from roasted chicken.
- Chicken raised with No Antibiotics Ever, No MSG and No Trans Fat delivers on the product qualities that are increasingly important to patrons.
- A comforting, flavorful seasoning blend of carrots, onion and celery provides classic roasted chicken flavor and pan-seared appearance without added labor back of house.
- Prepped without breading or coating, so the pan-seared appearance shines through and complements the roasted flavor profile.
- Prepared with back of house efficiency in mind, this product is fully cooked to provide quick and easy preparation while minimizing food safety concerns.
Inspire MeServing suggestions
SERVING SUGGESTIONS
Serve Tyson Red Label® Roasted Breast Filets as a center-of-plate entrée like juicy lemon pepper chicken, slice and place atop a variety of fresh salads or serve on warm paninis and sandwiches with inspired signature flavors like Cajun teriyaki, honey mustard or chipotle. The possibilities are endless!
CLOSEStorage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Convection:
Appliances vary, adjust accordingly.
Convection Oven
From frozen, place the breast filets on a lined (non-stick) sheet pan with a small amount of water. Completely cover with foil. Place in a pre-heated, 350°F convection oven for approximately 17-21 minutes.
Microwave:
Appliances vary, adjust accordingly.
Microwave Oven
From frozen, place 1 or 2 filets on a microwave safe plate and cover completely with cling wrap/plastic wrap. Heat in microwave on highest setting for approximately 2-3 minutes.
CLOSE
Packaging information
MASTER CASE
PALLET
Ingredients
Boneless, skinless chicken breasts with rib meat, water, seasoning (salt, dextrose, yeast extract, corn starch, 2% or less sugar, dried molasses, natural flavor), modified food starch, sodium phosphates, soy protein concentrate.
Allergens
Nutritional information
Nutrition Facts
About 40
112g
Amount Per Serving
160
Daily Value % *
3.5g
4%
1g
5%
0g
0.5g
1g
80mg
27%
740mg
32%
2g
1%
0g
0%
1g
Includes 1g Added Sugars
2%
30g
60%
0 mcg
0%
20 mg
2%
1 mg
6%
460 mg
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Tyson Red Label® NAE Fully Cooked, Roasted Breast Filets deliver a premium pan-seared look and classic roasted flavor with notes of carrots, onions and celery. Tyson Red Label® products were created to offer you a better combination of quality and performance with the most popular chicken forms and flavor profiles in tiered options that deliver the price points you need to thrive. You can count on the perfect balance of breading and flavor, the right textures and the perfect color to deliciously distinguish your dishes. All chicken in the Tyson Red Label® product line is raised with No Antibiotics Ever, and 100% All Natural* selections are also available.
NAE-No Antibiotics Ever
*Minimally processed, no artificial ingredients
