Steak-EZE® Certified Angus Beef® Brand Corned Beef Formed, Shaved & Portioned
Storage Method
Frozen
Cook Method
- Individual 4 oz. portions.
- Portion packaged allowing for reduced back of house time and labor costs.
- Stores Frozen for easy prep.
- Certified Angus Beef® Brand ensuring quality and consistency in every bite.
Serving suggestions
SERVING SUGGESTIONS
This Steak-EZE® Certified Angus Beef® Brand corned beef can be served on toasted Rye bread for a classic corned beef sandwich or on some Irish nachos and other appetizers your customers will love.
CLOSEStorage
Shelf Life
180 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Grill:
Flat Grill
Preheat to 350 degrees f. Place frozen corned beef on . After the portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Corned beef should have an evenly red appearance when completely cooked, due to the curing process. Note: due to the curing process, corned beef is gray in color when in its raw, frozen state. Corned beef will turn red as it cooks.
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Packaging information
MASTER CASE
PALLET
Ingredients
Beef. Containing up to 20% of a Solution of Water, Seasoning (Salt, Natural Flavoring, Sugar, Sodium Erythorbate), Salt, Sodium Nitrite, Red 40.
Nutritional information
Nutrition Facts
40
112g
Amount Per Serving
190
Daily Value % *
11g
17%
4.5g
23%
0g
0g
4.5g
65mg
22%
570mg
24%
1g
0%
0g
0%
1g
20g
0%
0mg
0%
0%
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Steak-EZE® Certified Angus Beef® Brand Corned Beef Formed, Shaved & Portioned ensures tender, juicy beef. Labor saving quick and easy prep process reduces waste and labor costs. Versatile product which can be served for breakfast, lunch or dinner. Popular and profitable.
