CAB® Brand Steak EZE® Beef Slices
Storage Method
Frozen
Cook Method
Serving suggestions
Storage
Shelf Life
270 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Grill:
Uncooked: For safety, must be cooked to an internal temperature of 165°F as measured by use of a meat thermometer.
This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
Flat Grill
Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have a firm, cooked appearance.
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Packaging information
MASTER CASE
PALLET
Ingredients
Beef
Nutritional information
Nutrition Facts
40
112g
Amount Per Serving
180
Daily Value % *
10g
15%
3.5g
18%
0g
0g
0g
75mg
25%
85mg
4%
0g
0%
0g
0%
0g
22g
0%
0mg
0%
2%
15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.
More about this item
Quality and Flavor Premium Certified Angus Beef (R) brand product ensures tender, juicy beef. Convenient Bulk packed for those who cook mass quantities ahead of the lunch crowd. Versatile Can be served for breakfast, lunch, or dinner. Popular and Profitable Philly steaks are the craze from coast to coast.
