Steak Breakfast Frittata
A golden brown and fluffy frittata featuring Jimmy Dean® Seasoned Steak Skillets with diced potatoes, onions, mushrooms and seasoned steak, all baked in a mini cast iron skillet and topped with aged Cheddar cheese.”
Steak Breakfast Frittata

Ingredients
Steak Breakfast Frittata Ingredients
Eggs
Milk, whole
Salt
Pepper
Cheddar cheese, aged, shredded
Directions
Step 1
Preheat oven to 350 degrees.
Step 2
In a medium mixing bowl, whisk together milk, eggs, salt and pepper until combined.
Step 3
Fold steak skillet into bowl with egg mixture and pour into an oiled cast iron pan.
Step 4
Bake mixture for 15-20 minutes or until center is set.
Step 5
Take out of the oven, evenly cover with cheddar cheese and place back in the oven until the cheese is melted. Serve.
Featured Product
Jimmy Dean® Ready to Cook Seasoned Steak Skillet, 5 oz, 15 Lbs, Frozen
More about this item
Jimmy Dean® Ready to Cook Seasoned Steak Skillet is loaded with a delicious blend of steak, potatoes, onions, and mushrooms for a versatile all-in-one skillet that helps to reduce prep time and waste. And because they’re so customizable, they can help fill any menu gaps throughout the day. Now it’s faster and easier to build business and drive traffic with the brand everyone knows and loves. Use this ready-to-cook skillet across your menu in all dayparts.