Steak & Egg Bagel Great way to start the day, with tender shaved steak with caramelized onions, scrambled eggs and cheddar cheese, all on a toasted bagel Steak & Egg Bagel Ingredients Serves 1 Ingredients 3 oz. Shaved Steak, cooked and seasoned 1 ea. Bagel, toasted ½ oz. Caramelized onions 2 ea. Eggs, scrambled 2 slices Cheddar Cheese Show ingredients Directions Place toasted bagel on cutting board. On the heel/bottom of the bagel place the scrambled eggs. Top the scrambled eggs with the shaved steak and caramelized onions Add cheese slices and place under the broiler/cheese melter to get that cheese melted. Remove from heat, place the top on the bagel sandwich. Either wrap for to-go or serve. CREATIVE POSSIBILITIES: add mushrooms or grilled bell peppers for a Philly-style steak & egg sandwich. Great platform for breakfast sandwiches
