Southwest Ranch Dipping Sauce Cups

Zesty dipping sauce with ranch dressing, pickled jalapenos and lime

Ingredients

SERVES: 10

2/3 tspGround Cumin
1 3/4 tbsp(s)Lime Juice bottled
2 1/3 tsp(s)Pickled Jalapeno Peppers sliced commercially prepared drained
1 tbspRanch Dressing light
1 1/3 cup(s)Ranch Dressing light
4 tsp(s)Taco Seasoning commercially prepared
Directions

Step 1

Combine all of the ingredients in a food processor and process until the sauce is pureed and smooth. Portion 2½-tablespoons each of the prepared ranch dipping sauce into 2-ounce portion cups, place lids on each portion cup, and hold under refrigeration until ready to serve. One southwest ranch dipping sauce cup per portion.

Application Uses
SEGMENT

College & University

Healthcare