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Cheesiest of Cheesesteaks Pizza Recipe
Add excitement to your menu with this recipe for the Cheesiest of Cheesesteaks Pizza featuring Original Philly® Fully Cooked Seasoned Sliced Beef with creamy garlic white sauce, cheddar jack cheese, green bell peppers, roasted red peppers, red onion, and fresh chives on a tender-yet-crisp pizza crust. This uniquely craveable pizza is sure to entice customers.
Ingredients
YIELD: 8 Servings
| AMOUNT | MAIN INGREDIENTS |
|---|---|
| 1 EA. | 16" Premade Sheeted Pizza Crust Dough |
| 6 OZ. | White Pizza Garlic Sauce, Prepared |
| 8 OZ. | Shredded Cheddar Jack Cheese |
| 8 OZ. | Original Philly® Fully Cooked Seasoned Sliced Beef, Thawed |
| 2 OZ. | Green Bell Pepper, ¼" Slices |
| 2 OZ. | Roasted Red Pepper, ¼" Slices |
| 1 OZ. | Red Onion, ¼" Slices |
| 2 TBSP. | Fresh Chives, 1" Slices |
| 1 TBSP. | Extra Virgin Olive Oil |
Tyson Alternative Product
Directions
Step 1: Remove pizza dough from freezer, cover tightly and slack in cooler prior to use.
Step 2: Preheat impinger oven to 475°F.
Step 3: Remove pizza dough from cooler and place onto a pizza screen.
Step 4: Spread cream sauce evenly over dough from edge to edge, then sprinkle the shredded cheddar cheese evenly over the top.
Step 5: Evenly distribute peppers, onions and sliced beef across top of pizza.
Step 6: Place pizza into impinger and cook for approximately 6 minutes and 15 seconds.
Step 7: Remove from oven and place pizza onto a cutting board.
Step 8: Cut pizza into 8 slices. Garnish with chive and olive oil. Serve warm.
Application Uses
MEAL
Lunch
Dinner
CUISINE
Pizza
MAIN INGREDIENTS
Beef
Recipe Tags
