Tyson® Uncooked Breaded Select Cut Chicken Tenders

Product#: 10774410928

GTIN#: 00023700032317

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Tyson® Uncooked Breaded Select Cut Chicken Tenders_image_1

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FIND A SALES REP

Allergens

Wheat

Serve up a true crowd pleaser with the classic, finger-licking flavor of Tyson® Uncooked Classic Chicken Tenders. Our tenders are made with whole muscle white meat, resulting in a high-quality protein that's perfect for a variety of appetizers and center-of-plate items. We marinate the chicken to provide uniform flavor and moisture, then the tenders receive a flavorful coating of seasoned wheat and corn flour. Our chicken tenders are uncooked and consistently portioned for easy preparation and lower labor costs. Stored frozen at 0°F, our chicken has a shelf life of 365 days. Includes one case of Uncooked Classic Chicken Tenders. Tyson® chicken offers consistency and quality in unique forms and on-trend flavors. We offer a diverse selection of crowd favorites to help grow your bottom line. With Tyson® chicken, customers will experience more of the delicious, crispy and saucy flavors they love.

NUTRITION

Nutrition Facts

Serving Size 2 Pieces (101g)

Amount Per Serving

Calories

190

Daily Value

Daily Value % *

Total Fat

12%

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol

45mg

15%

Sodium

640mg

28%

Total Carbohydrate

14g

Dietary Fiber

Total Sugars

Added Sugars

Includes 0g Added Sugars

Protein

15g

30%

Vitamin D

0mcg

Calcium

10mg

Iron

1mg

Potassium

240mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Portioned chicken breast tenders with rib meat containing: up to 12% of a solution of water, salt, sodium phosphates. breaded with: bleached wheat flour, water, wheat flour, salt, yellow corn flour, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), dextrose, leavening (sodium acid pyrophosphate, sodium bicarbonate), garlic powder, wheat gluten, spice, disodium inosinate and disodium guanylate. breading set in vegetable oil.

Deep Fry

PREPARATION: Appliances vary, adjust accordingly. For safety, product must be cooked to an internal temperature of 165°F as measured by a thermometer. Deep Fry Preheat oil to 350°F. From frozen, place in a fryer basket, submerge in oil, and shake basket. Do NOT over pack product in basket. Cook the product for 5 1/2 - 7 minutes shaking the basket occasionally during cooking. For best performance hold product on a sheet pan, uncovered, with a wire rack, above 135°F in a dry heat environment.