Turkey franks mechanically separated
turkey, water, *vegetable protein product (soy protein concentrate, zinc oxide,
niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium
pantothenate, thiamine mononitrate [b1], pyridoxine hydrochloride [b6],
riboflavin [b2], and cyanocobalamin [b12]), corn syrup, salt, contains 2% or
less: dextrose, potassium lactate, flavorings, calcium lactate, sodium
phosphate, sodium diacetate, paprika, sodium erythorbate, extractives of
paprika, sodium nitrite, packed in calcium alginate casing. *exceeds amount in
regular franks. batter: water, whole grain wheat flour, sugar, enriched
yellow corn meal (enriched with niacin, reduced iron, thiamine mononitrate,
riboflavin, folic acid), enriched yellow corn flour (enriched with niacin,
reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or
less: soybean oil, leavening (sodium acid pyrophosphate, sodium bicarbonate),
salt, soy flour, modified-food starch, nonfat dry milk, wheat starch, sweetener
(honey, high fructose corn syrup solids, wheat starch, corn syrup, soy flour,
calcium stearate, soy lecithin), egg yolk, sodium caseinate, natural and
artificial flavor, soy lecithin, whole egg. cooked in vegetable oil.