Hillshire Farm® Split Black Oak Ham, 16 Lbs.
Storage Method
Refrigerated
Cook Method
- Fully cooked, boneless ham allows for added convenience and versatility for your menu and back-of-house needs.
- Rich, naturally hardwood smoked flavor just like the whole Black Oak ham. Natural hardwood chips are burned and drawn into the smokehouse to develop a pure smoked, premium flavor and appealing color.
- Comes split in half and sealed to minimize back-of-house labor, cost, and waste.
- The 90-day shelf life maintains quality and flavor of your products when stored properly.
- Hillshire Farm® brand communicates premium quality and peace of mind from a brand you know and trust.
Serving suggestions
SERVING SUGGESTIONS
Create a simple club sandwich with whole-grain bread smothered with mayo, thinly sliced ham, crispy bacon, cheddar cheese, fresh avocado slices, tomato, and lettuce.
CLOSEStorage
Shelf Life
90 Days
Storage Temperature - Maximum
40 °F
Storage Temperature - Minimum
28 °F
Storage Method
Refrigerated
CLOSEPreparation
Packaging information
MASTER CASE
PALLET
Ingredients
Cured with: Water, vinegar, and 2% or less: salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.
Nutritional information
Nutrition Facts
Varied
84g
Amount Per Serving
120
Daily Value % *
7g
9%
2.5g
13%
0g
45mg
15%
950mg
41%
1g
0%
0g
0%
1g
Includes 1g Added Sugars
2%
14g
28%
0%
0 mg
0%
0 mcg
0%
0 mg
0%
0.5 mg
2%
380 mg
8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Hillshire Farm® Split Black Oak Ham brings the quality flavor from a trusted brand that people know and love, simply in a smaller format than our regular Hillshire Farm® Black Oak Ham to reduce waste. The sealed half-pieces mean there’s no additional handling of the product since operators won’t have to cut the ham in half.
