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Bosco's® Whole Grain Pizza Stuffed Breadsticks

Product Code
17023721120
GTIN code
10721931000651

Storage Method

Frozen

Cook Method

Convection
Thaw
  • Home-made artisan bread quality without the work
  • Easy and portable for convenient grab-n-go
  • Versatile as a center-of-the-plate entrée or á la carte item
  • Easy prep, easy to serve
  • Available for Commodity reprocessing - USDA110244
  • Bulk packaging with serving sleeves
  • CN portion is 1 stick = 1 m/ma & 2.25 oz. grain eq.
  • Kid Tested, Kid Approved™ (97% Approval!)
  
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Serving suggestions -

SERVING SUGGESTIONS

Serve stand alone or as a grab and go lunch item.

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Storage -

Shelf Life

270 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

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Preparation -

Convection:

Convection Oven
1. Preheat oven to 400°F.
2. Place Pizza Sticks on a baking sheet.
3. THAWED: 8-10 minutes.
4. Let stand 2 minutes before serving.
CAUTION: FILLING MAY BE HOT!
* Oven temperatures may vary. Adjust cooking time and/or temperature as necessary.
* Brush Pizza Sticks with butter and sprinkle Parmesan cheese (not included) after baking, if desired.
* This product must be cooked thoroughly to an internal temperature of at least 165ºF.


Thaw:

Thawing Instructions
1. Thaw before baking.
2. Keep Pizza Sticks covered while thawing.
3. Pizza Sticks may be thawed in packaging.
4. Pizza Sticks have 7 days shelf life when refrigerated.
* Oven temperatures may vary. Adjust cooking time and/or temperature as necessary.
* Brush Pizza Sticks with butter and sprinkle Parmesan cheese (not included) after baking, if desired.
* This product must be cooked thoroughly to an internal temperature of at least 165ºF.


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Packaging information -

MASTER CASE

Gross Weight
20.958 lbs
Net Weight
17.194
Cube
1.0408
Length
15.8125
Height
8.625
Width
13.1875

PALLET

TI
9
HI
8
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Ingredients -

Crust: crust: flour blend [whole wheat flour, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid)], water, golden brown sugar (sugar, molasses), vital wheat gluten, corn oil, dough conditioner (soybean oil, mono and diglycerides, soy shortening flakes), instant yeast (yeast, sorbitan monostearate), salt, l-cysteine. Sauce: water, tomatoes, seasoning [sugar, modified corn starch, salt, spices, modified cellulose, garlic powder, dehydrated blend of romano cheese (part-skim cow's milk, cheese culture, salt, enzymes), sodium phosphate]. Mozzarella cheese: pasteurized milk, nonfat milk, cultures, salt, enzymes. Pepperoni: pork, beef, salt, spices, sugar, lactic acid starter culture, extractive of paprika, garlic powder, spice extractives, sodium nitrite, BHA, BHT, citric acid

Allergens

Milk
Wheat
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Nutritional information -

Nutrition Facts

Servings Per Container

72

Serving Size

107g

Amount Per Serving

Amount Per Serving

Calories

250

Daily Value

Daily Value % *

Total Fat

9g

12%

Saturated Fat

4.5g

23%

Trans Fat

0g

Cholesterol

25mg

8%

Sodium

510mg

22%

Total Carbohydrate

30g

11%

Dietary Fiber

3g

11%

Total Sugars

3g

Added Sugars

Includes 3g Added Sugars

6%

Protein

11g

Vitamin A

0%

Vitamin C

0mg

0%

Vitamin D

0mcg

0%

Calcium

132mg

10%

Iron

2mg

10%

Potassium

160mg

4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

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More about this item

Bosco® Sticks have soft fresh dough and multiple flavor varieties that deliver an extensive portfolio of delicious creations across all day parts. Great made-from-scratch taste, perfect for school menus and on-the-go convenience.

702372-1120
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