Ball Park® Butcher Wrapped Flame Grilled Bacon Cheeseburger on a Bun, 4.5 oz, 12 Count, 3.38 Lbs
- Individually wrapped sandwiches save time by making grab-and-go options easy to offer and convenient to sell.
- Fully cooked product saves your back-of-house staff time and labor.
- Fully prepared sandwiches provide made-from-scratch quality without the labor or ingredients required.
- Quick heat from frozen or thaw and heat preparation allows for easy service in a range of environments.
- Hold time of up to 4 hours allows you to prep ahead instead of in the moment.
- Made with 100% USDA-inspected beef for consistent taste, texture and appearance every time.
- Ball Park® brand is known for providing quality options, which has built a loyal following of customers who trust and love these products.
Serving suggestions -
Heat and serve this flame grilled bacon cheeseburger on a toasted bun topped with lettuce, tomato and melted American cheese for a classic bacon cheeseburger sure to be a grab-and-go staple.CLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw.
From refrigerated heat sandwich in 1000-watt microwave for approximately 45 seconds. Microwave ovens vary. Adjust accordingly.
Packaging information -
GRILLED BEEF PATTY: Beef, Water, Contains 2% or Less of: Encapsulated Salt, Dextrose, Beef Flavor (Beef Stock, Flavor, Salt), Flavoring, Maltodextrin, Grill Flavor (From Sunflower Oil), Yeast Extract, Sodium Phosphate, Lemon Juice Concentrate, Sodium Lactate, Sodium Diacetate. BUN: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains less than 2% of: Calcium Sulfate, Dextrin, Sorbitol, Lipase, Sodium Stearoyl Lactylate, Guar Gum, DATEM, Mono-and Diglycerides, Ascorbic Acid, Enzymes, Calcium Peroxide, Salt, Calcium Propionate and Sodium Propionate (preservatives), Wheat Gluten. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (A Preservative), Vegetable Color (Annatto And Paprika Extract), Enzymes. FULLY COOKED BACON: Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Nutritional information -
Amount Per Serving
Daily Value % *
Includes 5g Added Sugars
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
More about this item
There are few things more American than a good flame grilled burger. Ball Park® Fully Cooked, Flame Grilled Beef Bacon Cheeseburgers answer the call with their authentic burger appearance, texture, and juiciness. Made with 100% beef, these burgers come conveniently pre-cooked for speed to plate on multiple cooking platforms. Offer your customers an experience they'll appreciate from the first classic, juicy bite. Put Ball Park® Beef Burgers in your grab-and-go section.