BIG AZ® BaconAddict® Cheeseburger, 9.46 oz, 10 Pieces, 5.84 Lbs
Big AZ® BaconAddict® Cheeseburger is the perfect option for bacon lovers everywhere. Satisfy every bacon craving with a huge, juicy beef patty between two flavorful slices of cheddar cheese infused with bits of smoky bacon, then topped with even more crispy bacon and finished with our delicious, microwaveable, soft sesame buns. Deliver big on flavor and portions with this sandwich that is hand wrapped in butcher paper with a see through window for that freshly made look. Bold package graphics provide great merchandising from a sandwich warmer or a cold case. Suitable for holding hot in a sandwich warmer up to 4 hours.
About this item
- Individually butcher wrapped sandwiches save time by making grab-and-go options easy to offer and convenient to sell.
- Fully cooked product saves your staff time.
- Fully prepared sandwiches provide made-from-scratch quality without the labor or ingredients required.
- Quick thaw and heat preparation plus a hold time of up to four hours allows for easy service in a range of environments.
Ingredients
Fully cooked beef patty with onions: Beef, water, textured vegetable protein product (soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, cyanocobalamin), onions, seasoning (hydrolyzed corn protein, dextrose, salt, flavorings), sodium phosphates, caramel color. S
esame seed bun: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, sugar, soybean oil, Contains 2% or less of: sesame seeds, yeast (yeast, sorbitan monostearate, ascorbic acid), salt, monoglycerides (with ascorbic acid [vitamin c] and citric acid [antioxidants]), calcium propionate (preservative), calcium sulfate, wheat starch, ascorbic acid enzymes.
Pasteurized process cheese food with bacon: Cultured pasteurized milk, water, salt, sodium phosphate, bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, dextrose), bacon seasoning (salt, dextrose, sucrose, natural flavors including hickory smoke, less than 2% silicon dioxide (prevents caking)), dextrose, sorbic acid (preservative), natural smoke flavoring, color (paprika and turmeric extract), enzymes.
Fully cooked bacon: Cured with water, sugar, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.