TYSON RED LABEL

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Tyson Red Label® Uncooked Golden Crispy Formed Chicken Tender Fritters

Product#: 10383840928

GTIN#: 00023700025753

Best Seller

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FIND A SALES REP

Allergens

Wheat

Tyson Red Label® Uncooked Golden Crispy Formed Chicken Tender Fritters feature a fine flour and breadcrumb coating seasoned with notes of garlic and onion to deliver a savory, traditional fried chicken taste, crispy texture and rich, golden color customers love. Our chopped and formed tenders are made from chicken breast meat in a consistent portion size and shape to make estimating serving costs simpler. And they’re ready to cook from frozen so they help reduce back-of-house time. These premium tender fritters are partially cooked, which makes them extremely versatile and open for adding signature tastes and touches that make your menu unique. Deliciously golden on the outside and juicy inside, our savory chicken tender fritters are perfect for any daypart served center-of-plate, as an ingredient protein or a handheld appetizer. Tyson Red Label® products are consumer tested and proven, scoring high marks on aroma, flavor and juiciness* so you can create your menu confidently. They are also proven to hold strong for delivery, so you count on your signature dishes always tasting their best no matter where they are enjoyed.‡ * Tyson Foods Primary Consumer Research, 2024. ‡Tyson Red Label® products are tested in a simulated delivery environment, placed in a fiber to-go container and held in an insulated pizza bag for 30 minutes before serving.

Versatile Golden Crispy tender fritters provide great flavor and crunch across the menu from breakfast to dinner
Chopped and formed chicken tender fritters provide consistent taste, portion size, and shape making for easy cost and servings estimation
Breading delivers a crispy, golden appearance and savory garlic and onion seasoned flavor
Fine flour and breadcrumbs provide consistently crunchy texture and appearance
Partially cooked product allows you to quickly add your finishing touches without added prep time

NUTRITION

Nutrition Facts

Serving Size 3 Pieces (118g)

About 38 Servings Per Container

Amount Per Serving

Calories

300

Daily Value

Daily Value % *

Total Fat

19g

24%

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol

50mg

17%

Sodium

740mg

32%

Total Carbohydrate

17g

Dietary Fiber

Total Sugars

Added Sugars

Includes 0g Added Sugars

Protein

16g

32%

Vitamin D

0mcg

Calcium

10mg

Iron

1mg

Potassium

240mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Boneless chicken breast with rib meat, water, salt, sodium phosphates, seasoning [flavors, maltodextrin, sugar, salt, vegetable stock (carrot, onion, celery), garlic powder]. breaded with: bleached wheat flour, water, wheat flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), spices, disodium inosinate and disodium guanylate, canola oil, modified palm oils, dried onion, dried garlic, dextrose, turmeric extract (color), dried yeast, wheat gluten. breading set in vegetable oil.

Deep Fry

Appliances vary, adjust accordingly. Uncooked: For safety, product must be cooked to an internal temperature of 165°F as measured by a thermometer. Deep Fry Preheat oil to 350°F. From frozen, place in a fryer basket, submerge in oil, and shake basket. Do NOT over pack product in basket. Cook the product for 3 - 4 minutes shaking the basket occasionally during cooking. For best performance hold product on a sheet pan, uncovered, with a wire rack, above 135°F in a dry heat environment.

Gross Weight	10.64 lb
Net Weight	10 lb
Cube	0.61 CF
Length	11.75 in
Height	9.75 in
Width	9.19 in

TI	17
HI	7

**What kind of performance can I expect from Tyson Red Label® products?**

Operators score Tyson Red Label® brand the highest among top competitors for providing consistently high quality and great-tasting products that are easy to prepare. So, you'll get back-of-house performance and efficiency while your customers get a great eating experience time after time.

**How does the Tyson Red Label® brand tiered pricing structure work?**

The Tyson Red Label® brand tiered pricing structure is designed to deliver the right products at the right price to every operator, based on each operator's unique needs. We give you three value levels to choose from: Premium, Mid-Tier (Select Cut) and Value.

• Premium Tier products are whole muscle
• Mid Tier (Select Cut) products are made with whole muscle portions
• Value Tier products are chopped and formed

By giving you the breading, marinade and flavor profiles that span across the most popular forms, Tyson Red Label® brand makes it easy for you to decide on the tier level that fits your budget and cook state that fits your needs.

**What do you mean when you say the Tyson Red Label® products are proven?**

Time-starved and labor-challenged, today's operators need proven solutions to create the menu dishes that captivate customers. Tyson Red Label® products are rigorously consumer-tested and must score well on aroma, flavor and juiciness. Tyson Red Label® products are also tested and proven to hold strong during delivery. Flavor, versatility and value have never been simpler.

**Does Tyson Red Label® brand offer consistency across flavors, forms and cook state?**

The Tyson Red Label® brand offers an extensive range of breaded and unbreaded, fully cooked and uncooked, marinade and flavor profiles in line with the demands and preferences of today's customers—so operators can be confident they're delivering a consistent eating experience. From Breaded Bone-In Wing Sections to Unbreaded Roasted Filets, you can count on the Tyson Red Label® product portfolio to provide consistency across the flavors and forms that patrons love—to help keep your operation competitive.