Steak-EZE® Chicken Flat Steak
Storage Method
Frozen
- Portion controlled so you only prepare the amount you need for reduced food waste.
- Cooks from a frozen state for easy preparation and reduced labor costs and time requirements.
- Conveniently bulk packed for those who cook mass quantities ahead of the lunch crowd.
- Lightly marinated with natural chicken seasonings to enhance flavor.
- For best results, cook on a flat grill from thawed state. Preheat grill to 350 degrees F. Continuously flip chicken slices until they have a consistent white appearance with absolutely no pink remaining.
Inspire MeServing suggestions
SERVING SUGGESTIONS
Serve tasty chicken breast sautéed with peppers, onions, and mushrooms and loaded with cheese served in a hoagie roll. This is the perfect sandwich for lunch or dinner with a side of housemade fries.
CLOSEStorage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Grill:
Flat Grill
Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have a firm, cooked appearance.
This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
Unspecified:
Flat Grill: Preheat to 350 degrees f. Place frozen chicken on grill. After the portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Chicken should have a consistent white color with absolutely no pink remaining when completely cooked.
This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
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Packaging information
MASTER CASE
PALLET
Ingredients
Contains Up To 22% of A Solution of Water, Potassium Lactate, Dextrose, Seasoning [Salt, Dehydrated Chicken Broth (Maltodextrin, Natural Flavor), Sugar, Dehydrated Onion And Garlic], Sodium Phosphate.
Nutritional information
Nutrition Facts
40
112g
Amount Per Serving
140
Daily Value % *
5g
8%
1.5g
8%
0g
1g
2g
70mg
23%
260mg
11%
3g
1%
0g
0%
2g
19g
2%
2.038mg
4%
2%
4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Steak-EZE® Chicken Flat Steak is made of high-quality chicken breast meat, lightly marinated with natural chicken seasonings to enhance flavor.
