Steak EZE® Thinly Sliced Beef Philly Flat Steak



Storage Method
Frozen
Cook Method
- No thawing necessary, decreasing your prep and cook time.
- Marinated and pre-sliced for consistent flavor and portioning.
Serving suggestions
SERVING SUGGESTIONS
Serve on a hoagie roll with grilled bell peppers, onions and melted cheese for a traditional Philly cheesesteak sandwich.
CLOSEStorage
Shelf Life
180 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Grill:
Uncooked: For safety, must be cooked to an internal temperature of 165°F as measured by use of a meat thermometer.
This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
Flat Grill
Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have a firm, cooked appearance.
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Packaging information
MASTER CASE
PALLET
Ingredients
Beef Marinated with up to 10% of a Marinade of Water, Dextrose, Sodium Phosphate, Yeast Extract, Natural Flavor.
Nutritional information
Nutrition Facts
40
112g
Amount Per Serving
160
Daily Value % *
7g
11%
2.5g
13%
0g
0g
3g
60mg
20%
125mg
5%
1g
0%
0g
0%
0g
22g
0%
0mg
0%
0%
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Steak EZE® Thinly Sliced Beef Philly Flat Steak allows you to bring the classic Philly flavor to your lunch and dinner menu. This product is made with Angus beef, pre-marinated, thin-sliced, and cooks from a frozen state to minimize food prep time in your kitchen and increase customer service speed.